“The sun, the soil, the selected grape varieties, the family tradition, but also the commitment to the wine industry and wine growing of its owners, who have built a sensation for fine wines for decades in France, and the determination to use modern and advanced technology in their wine-making process rises the winery Vinis at the very top of the Serbian winery. Available in Serbia’s restaurants only since 2011, they have already been awarded a grand gold medal in The United Nations of Fine Wines international competition for their wonderful red wine, and gold medals at prestigious fairs and wine evaluations in Serbia, but also in the world (Bordeaux, London, Brussels, Hungary …).

For centuries, the small village called Dobra Voda which literally means “Good Water”, was known for its numerous sources of extraordinary water (hence its name), and today, at the beginning of the 21st century, thanks to the notoriety of the winery Vinis and its high-quality red, white and rosé wines exclusively produced from their own plantations, the name of this village was inscribed with gold letters in the wine map of Serbia.

Wine-making process is not just simple farm-to-bottle-to-mouth labour for the wine enthusiasts’ family Nikolić, but a profound knowledge mixed with a deep dedication for wine-growing, where research and improvement is a never ending quest. Therefore, they always seek for new varieties of grapes in order to find the perfect blend and the finest wine quality into each of their bottle.”